Easiest Way to Make Perfect Peach Gum Dessert #SemuaTentangIbu#PenyegarTenggorokanIbu

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Peach Gum Dessert #SemuaTentangIbu#PenyegarTenggorokanIbu. Imagine, if you will, gummy bears that grow naturally on the bark of trees, as delicious as they are effective at plumping and clearing your skin. Peach gum dessert soup is a delicious way of enjoying peach gum, regarded as a beauty tonic in traditional Chinese medicine (TCM). A traditional recipe for Peach Gum Dessert Soup, with longan and wolfberries.

Peach gum dessert, peach gum sendiri adalah resin alami yang dikeluarkan dari pohon persik, yang berbentuk kristal berwarna kuning di pohon persik. Getah persik ini bertekstur lembut dan halus, dan. Peach gum is a natural resin secreted from the peach tree, formed in amber like crystals on the tree. You can cook Peach Gum Dessert #SemuaTentangIbu#PenyegarTenggorokanIbu using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Peach Gum Dessert #SemuaTentangIbu#PenyegarTenggorokanIbu

1. You need 75 gr of peach gum.
2. You need 20 gr of angco/red dates.
3. It's 10 gr of goji bery.
4. It's 20 gr of biji teratai/lotus.
5. Prepare 15 gr of jamur salju/white fungus.
6. It's 20 gr of dried longan.
7. Prepare Buah of kundur secukupnya.
8. It's 5-6 lembar of daun pandan.
9. You need 2,5 liter of air.
10. It's secukupnya of Gula batu.

Peach gum also helps to achieve better digestive and cardiovascular systems. The peach gum dessert soup is a social media sensation! Peach gum dessert in the making. Peach gum is the resin from peach and Chinese wild peach trees, already solidified when it is found.

Peach Gum Dessert #SemuaTentangIbu#PenyegarTenggorokanIbu step by step

1. Rendam peach gum selama 10-12 jam sampai mengembang, bersihkan sisa-sisa ampas yang kotor bila ada lalu bilas.
2. Rendam jamur salju selama 1 jam sampai mengembang lalu buang bagian tengah yang keras lalu bilas.
3. Rendam biji teratai dengan air panas sebentar saja, buang bagian tengahnya supaya tidak pahit, lalu bilas..
4. Didihkan air beserta daun pandan dan jamur salju hingga empuk.
5. Lalu masukan dried longan, angco, biji teratai dan buah kundur.
6. Lalu terakhir masukan peach gum, gula batu dan goji bery.
7. Masak hingga mendidih, lalu tes rasa, matikan api. Tunggu suhu ruang lalu simpan di kulkas. Sajikan dingin supaya lebih segar dan nikmat.

As detailed in classical Chinese medical literature, its curative qualities include solving urinal. Menurut Nana, Peach Gum Collagen Dessert ini ada sembilan bahan campurannya yaitu peach gum, jamur salju, kurma merah, biji teratai, goji berry, chiaseeds, gula kundur, gula batu dan dry longan. Refreshing and nutritious peach gum dessert with pear and longan. It's making me crave for cold desserts and I just have to make this peach gum and pear soup. The common way of preparing peach resin dessert is to combine with white fungus, pears, papayas, red dates, dried longans etc.