Easiest Way to Make Appetizing Peach Gum Dessert

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Peach Gum Dessert. Imagine, if you will, gummy bears that grow naturally on the bark of trees, as delicious as they are effective at plumping and clearing your skin. Peach gum dessert soup is a delicious way of enjoying peach gum, regarded as a beauty tonic in traditional Chinese medicine (TCM). A traditional recipe for Peach Gum Dessert Soup, with longan and wolfberries.

Peach Gum Dessert Peach gum dessert, peach gum sendiri adalah resin alami yang dikeluarkan dari pohon persik, yang berbentuk kristal berwarna kuning di pohon persik. Getah persik ini bertekstur lembut dan halus, dan. Peach gum is a natural resin secreted from the peach tree, formed in amber like crystals on the tree. You can cook Peach Gum Dessert using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Peach Gum Dessert

  1. It's of Peach Gum Dessert.
  2. Prepare 1 pak kecil of peach gum.
  3. Prepare 1 pak kecil of snow fungus.
  4. It's 1 pak kecil of biji teratai / lotus seed.
  5. You need 1 pak kecil of angco.
  6. It's 1 pak kecil of selasih.
  7. It's 1 pak kecil of goji berry.
  8. You need 1 pak kecil of longan kering.
  9. It's secukupnya of Gula kundur.
  10. Prepare secukupnya of Gula batu.
  11. It's of Tambahan.
  12. You need 1 kaleng of longan / leci kalengan.

Peach gum also helps to achieve better digestive and cardiovascular systems. The peach gum dessert soup is a social media sensation! Peach gum dessert in the making. Peach gum is the resin from peach and Chinese wild peach trees, already solidified when it is found.

Peach Gum Dessert step by step

  1. Rendam peach gum selama 12jam, ketika peach gum sudah mengembang, bersihkan peach gum dari bintik2 hitam yang menempel, bilas, sisihkan. Ini yang sudah dibersihkan..
  2. Rendam snow fungus (jamur es/salju) dan biji teratai selama 1-2jam. Setelah mengembang, buang bagian yang keras dari snow fungus (yang kuning), iris/suwir snow fungus. Biji teratai juga dibuang bijinya, karena pahit kalau termakan..
  3. Rendam selasih dengan air panas, sisihkan. Bahan lain seperti goji berry, red dates, dll cuci bersih..
  4. Didihkan air sekitar 1,5L, kemudian masukkan snow fungus, masak sekitar 20-30 menit dengan api kecil..
  5. Lalu masukkan angco, biji teratai, longan kering, goji berry, peach gum. Masak sekitar 10 menit..
  6. Tambahkan selasih, kundur, dan gula batu. Tes rasa, kalau masih kurang manis tambahkan gula batu ya..
  7. Bisa ditambah longan kaleng kalau suka. Simpan di kulkas sekitar sehari biar lebih meresap. Ngga juga gpp kalo uda ga sabar 😂.
  8. Enak disajikan dinginn ❤️.

As detailed in classical Chinese medical literature, its curative qualities include solving urinal. Menurut Nana, Peach Gum Collagen Dessert ini ada sembilan bahan campurannya yaitu peach gum, jamur salju, kurma merah, biji teratai, goji berry, chiaseeds, gula kundur, gula batu dan dry longan. Refreshing and nutritious peach gum dessert with pear and longan. It's making me crave for cold desserts and I just have to make this peach gum and pear soup. The common way of preparing peach resin dessert is to combine with white fungus, pears, papayas, red dates, dried longans etc.